Knuckle and Claw courtesy of @missfoodieproblems
Connie and Ted's
Image courtesy of @visitweho
Son of a Gun
Image courtesy of @foodiemagician
Blue Plate Oysterette
Hinoki & the Bird
Image courtesy of @hinokibird
West Hollywood, United States
New England seafood classics & raw-bar options in sleek wood-accented quarters with an open kitchen.
Connie and Ted's, 8171 California Route 2, West Hollywood, CA 90046, USA
+1 323-848-2722
Los Angeles, United States
Upscale-casual eatery for simply prepared seafood & a wide-ranging raw bar with a beach-shack vibe.
8048 W 3rd St, Los Angeles, CA 90048, United States
+1 323-656-5474
Los Angeles, United States
Upscale New American cuisine made with Japanese ingredients & served in smart, serene environs.
Hinoki & the Bird, 10 W Century Dr, Los Angeles, CA 90067, USA
+1 310-552-1200
Los Angeles, United States
Santa Monica, United States
Upscale-casual eatery for simply prepared seafood & a wide-ranging raw bar with views of the water.
Blue Plate Oysterette, 1355 Ocean Ave, Santa Monica, CA 90401, USA
+1 310-576-3474
Los Angeles, United States
Hip, nautical-themed restaurant known for its shrimp toast, lobster roll & fried chicken sandwich.
Son of a Gun, 8370 W 3rd St, Los Angeles, CA 90048, USA
+1 323-782-9033